Grown in the Antioquia and Calda regions at elevations between 3,800 and 4,400 this coffee has a unique citrus acidity. Like many premium Colombian coffees, you will enjoy the sweet buttery aftertaste. This coffee retains its flavor very well as it cools.
Tasting notes: toffee, crisp apples and a fairly heavy body
- 100% Premium Arabica Coffee.
- Store is an air tight container or bag. For optimal freshness, use within 1 month.
- Each order is roasted fresh within 24 hours.
- We only choose the finest quality beans with the most robust flavor profile.
Need help choosing a roast? Check out blog post about roasts here.